About company

St Ewe Free Range Eggs are multi-award winning egg producers offering a diverse range of British Free Range Shell Egg & Pasteurised Liquid Egg.

A family run, independent business supporting other family farms. St Ewe puts nutrition and sustainable farming first for the hens and customers; which means they can offer proper farm produced eggs with golden yolks full of important nutrients and minerals.

They hold Great Taste Awards for their eggs and liquid egg, along with regional quality awards with Taste of the West. They are Red Lion accredited eggs, and hold Salsa certification and are also certified by the Vegetarian Society.

St Ewe currently export to Hong Kong, so have experience within the export market and are keen to grow into others areas.

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Featured Products

Awards

Great Taste Awards (1 & 2 Star)

Taste of the West Awards (Gold & Silver)

Egg Packer of the Year 2018 (National Egg & Poultry Awards)

Highly Commended Award for Ingredients Manufacturing Company of the Year. 2018

South West Farmer "Outstanding Achievement" Award

NFU Mutual Trophy for service to the Westcountry Egg Industry

UK Stockists

•   Farm Shop & Deli's

•   Food Service

•   Supermarkets

 

International Stockists

•   Supermarkets

Market Information

Active Export Markets (Rest of the World)
Hong Kong

Target Export Markets (Europe)
Norway, Sweden, Switzerland, Netherlands

Target Export Markets (Rest of the World)
Brazil, China, Hong Kong, India, Singapore, UAE, United States

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